We wake up early for a trip to Chateau Buffalo to meet Carl Schmitter. His art is making hard ciders and wines. We help bottle a few for distribution, and Carl lets us taste a few of his masterpieces. Its OK to drink hard apple cider in the morning because it has apples in it. Right?
Monday, October 6, 2008
The Art of Booze
8/15 – Buffalo
We wake up early for a trip to Chateau Buffalo to meet Carl Schmitter. His art is making hard ciders and wines. We help bottle a few for distribution, and Carl lets us taste a few of his masterpieces. Its OK to drink hard apple cider in the morning because it has apples in it. Right?
We wake up early for a trip to Chateau Buffalo to meet Carl Schmitter. His art is making hard ciders and wines. We help bottle a few for distribution, and Carl lets us taste a few of his masterpieces. Its OK to drink hard apple cider in the morning because it has apples in it. Right?
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